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The Chinese custom of ingesting rice dumplings, also called zongzi (粽子), is deeply rooted in tradition and record. These pyramid-shaped glutinous rice parcels are usually wrapped in bamboo leaves and full of numerous ingredients for instance pork, mush...

The Chinese tailor made of taking in rice dumplings, also called zongzi (粽子), is deeply rooted in tradition and heritage. These pyramid-formed glutinous rice parcels are typically wrapped in bamboo leaves and stuffed with different elements including p...